Churned to 85% butterfat for a richer taste and luxurious texture, Danish Creamery European Style Butter is perfect for butter-forward delights, from fluffy pastries to decadent sauces.
Since 1895, our approach to making the original Danish Creamery Butter hasn’t changed. We’ve always used the highest-quality cream and a touch of sea salt.
When you start with extra rich milk, everything tastes better. That’s why we crafted our Chocolate Whole Milk with 5% milk fat and premium chocolate for exceptional creaminess.
Encourage your local grocery store to carry Danish Creamery butters by printing a product request form and giving it to your grocery store manager.